Blackberry, Apple and Miso Porridge


Something a little different today but incredibly comforting and a surprisingly winning combination. The miso just adds depth and just comfort. Don't knock it until you try.. enjoy!


Ingredients - serves one


Porridge -


50g quinoa flakes

a pinch of salt

0.5 tsp brown rice miso

200ml almond milk

1 tsp maple sryup


Toppings -


2 tbsp plantbased yoghurt

1 tbsp almond butter

half an apple, cut into thin matchsticks

25g blackberries, sliced

1 tsp honey

1 piece of chocolate, chopped




Pour the porridge ingredients into a small pan and stir over a heat until thickened.

Pour into a bowl.

Top the porridge with a dollop of yoghurt and almond butter.

Scatter over the apple and blackberries.

Drizzle with honey and sprinkle over the chocolate.


Leitchy x