LeitchyCreates

Hazelnut, Lemon and Cinnamon Porridge

LeitchyCreates

Morning! Guess what? Another porridge recipe. Yes I'm a little obsessed... But by the end of the season, you will be too! Enjoy xx

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Ingredients - serves one

 

Porridge -

 

50g quinoa flakes

200ml coconut carton milk

half a lemon, zested

0.5 tsp cinnamon

a pinch of salt

1 tbsp hazelnut butter

1 tsp maple syrup

 

Toppings -

 

2 tbsp coconut yoghurt

25g billberries/blueberries

2 tsp hazelnut butter

1 tsp cacao nibs

Method

 

Pour the porridge ingredients into a small pan and stir over a low to medium heat until thickened.

 

Pour into a bowl.

 

Dollop the yoghurt in the center of the bowl and the hazelnut butter alongside.

 

Scatter over the billberries and cacao nibs.

 

Enjoy.